Canapes to go - Part 3.
Ingredients (serves 8):
4 tbsp cream cheese spread with chives
200g honey baked ham
Cracked black pepper
Method:
1. In each pastry case, spoon in 1 tsp of cream cheese spread and a sliver of shaved ham on top. Repeat for the rest of the pastry cases.
2. Sprinkle with cracked black pepper.
Recipe source: Simply Her magazine (Dec 2007)
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