Sangria

Fruity fare - Part 1.

Ingredients (serves 6):
1 bottle fruity red wine
200ml Peel Fresh Grape Pomegranate juice
1 can soda water or any clear carnonated drink
1/2 ripe apple, diced
1 lemon, sliced
1/2 orange, sliced

Method:
1. In a pitcher, stir wine, juice and soda together.
2. Add in cut fruit and refrigerate, Served chilled.

Tips:
Use any fruit you have handy. Halved grapes, melon and apples work well.

Recipe source: Simply Her magazine (Dec 2007)